10 FOODS MADE IN CHINA THAT ARE FILLED WITH PLASTIC, PESTICIDES AND CANCER CAUSING CHEMICALS!

China is a country that exports food all worldwide. However, this food Isn‘t that good for our particular health. China is that the top country inside the pesticide production, which means pesticides could be found with their food too. Moreover, China is an extremely polluted country, which rivers are contaminated and air is toxic.

This article discusses the unhealthy food which comes from China to America. You may be surprised by how much It‘s present inside the American market and worst of, many of us have it at home !

Make sure you always shop at local farmers and don’t hesitate to question questions on the food you are buying.

APPLE JUICE 

Identical to many ingredients sold inside the USA, 50% from the apple juice is imported from China. This country is that the leading producer of pesticides in the planet. The very best advice is to steer clear of the consumption of apple juice. If you prefer fruit juice, try mixing it with vegetable juice since it is designed for your blood sugar.

COD FISH 

This type of fish is farmed in China. More than 50% of the fish inside the USA is imported from China. What defines it unhealthy it the fact that it lives in its own waste.

GARLIC 

The garlic that comes from China is sprayed with chemicals, and it‘s present upon the American market. After consuming this garlic you can feel a taste of the chemical mixture.

RICE 

The plastic rice is made out of potatoes and also a fake synthetic resin. It stays hard after boiling and it is approach to cooking is unlike the regular rice. Frequent consumption of the cheap rice can result in cancer.

PROCESSED MUSHROOMS 

Many Chinese factories label their processed mushrooms as organic, but it’s not the case. Their only goal usually is to enlarge their profit. Moreover, a third of all of the processed mushrooms inside the USA comes from China. Do a little research upon the mysterious mushrooms you‘re buying and always spend money on local and organic.

GREEN PEAS 

Avoid buying green peas from China since fake peas were made with snow peas, soy beans, green dye and a bleach-chemical that is likewise used like a preservative. The green dye may cause cancer or decrease the body’s capacity to absorb calcium.

TILAPIA FISH 

Maybe you aren‘t familiar with it, but tilapia fish is most toxic and harmful fish you could find on the market. These fish reside in a little pool of waste water and can also eat anything.

CHICKEN 

China frequently deals with avian influenza and food borne illness, which helps make the chicken they export suspicious. What’s more, this country is extremely polluted and a number 1 country in producing pesticides.

TABLE SALT 

This type of salt Isn‘t good for people, yet it really has been sold for 13 years now. Its consumption can lead to reproductive system disorders, problems with the thyroid gland, mental and physical problems.

Article source : www.simplecapacity.com

source: http://myilifestyle.com/